BREAKFAST MENU

Take Outs - To Go

Marry's entrees can be ordered for pickup.

Call 972-562-0303 to order.

Marry's Fresh Pies

Orders for whole pies can be made 3 days prior to pick-up.
Freshly made by Chef Marry!!

Ask Us About...
Catering and Planning your next Party in-house or off-site. Birthday, Anniversary, Showers, Office Celebration, etc. Ask us.

Breakfast Hours
Saturday - Sunday
9:00 am - 2:00 pm

Lunch Hours
Monday - Sunday
11:00 am - 2:00 pm

Dinner Hours
Monday - Saturday
5:00pm - 9:30pm

20% gratuity will be added for parties of 6 or more.

Split Fee: $4.00 per entree

Bring in your church bulletin and Marry's Bistro will donate 10% of your total check to your church.


Marry's offers FREE Wireless Internet access to it's customers.

6150 W. Eldorado Pkwy
Suite #100
McKinney, TX 75070

Tel: 972-562-0303
Fax: 972-562-0315
Lunch Menu

Soups & Starter Salads











FRENCH ONION SOUP GRATINEE – Cup 3.50 / Bowl 5.50

SOUPE DU JOUR – Cup 3.00/ Bowl 5.00
Chef’s Choice, made fresh daily

GREEK SALAD – 6.50
with feta cheese, calamata olives, capers, cucumbers

CAESAR SALAD – 6.00
traditional style with Parmesan Cheese, anchovies, tomatoes

BISTRO HOUSE SALAD – 6.50
mixed greens, egg, gruyere cheese with our balsamic dressing

SOUP AND SALAD COMBO – 6.85
bowl of soup of the day and Bistro Salad

 

Appetizers

CRAB CAKES – 7.00
remoulade sauce

GARLIC SHRIMPS – 8.00
baked in garlic butter, olive oil, parsley, pepper flakes

CALAMARI – 6.50
lightly breaded with marinara sauce and lemon

PECAN CHICKEN TENDERS – 6.50
pecan breaded, with honey mustard

 

Favorite Sandwiches/Wraps


{Served with potatoe chips. Curly fries, pommes frites, cup of soup of day or a side salad ONLY $1.99 with purchase of a sandwich.}

TUNA MELT – 4.50
swiss cheese on white country bread

ULTIMATE GRILLED CHEESE – 4.50
jack/cheddar cheese, tomato, avocado on white country bread

PROSCIUTTO TURKEY PANINI – 5.95
swiss, tomato, red onions, herb aioli, Italian bread

CHICKEN CLUB – 6.50
bacon, lettuce, tomatoes, Swiss and American, mayo on wheat

NELSE'S STEAK SANDWICH – 7.50
horseradish mayo,mustard, lettuce, tomato, Italian bread

CALIFORNIA AVOCADO & TURKEY SANDWICH – 5.50
bacon, tomato, lettuce, ranch dressing, wheat

CRAB CAKE BURGER – 6.50
lettuce, tomato, red bell peppers, honey mustard

PECAN CHICKEN SANDWICH – 6.25
roasted red bell peppers, tomatoes, honey mustard on wheat

BISTRO CHEESEBURGER – 5.45
lettuce, Swiss and American, bacon, tomato, avocado, kaiser bun

ALL-AMERICAN BACON CHEESEBURGER – 5.25
lettuce, tomato, mayo, mustard, pickles

GREEK WRAP – 6.25
grilled chicken, tomatoes, capers, feta, olives with an oregano dressing

 

Main Salads

JEFF'S SALAD WITH GRILLED OR BLACKENED CHICKEN – 8.99
with Grilled or Blackened Chicken grilled seasonal vegetables, Portobello, cucumbers, roasted peppers, carrots, gruyere cheese, tomato and house dressing

MICHELLE'S SALAD WITH AVOCADOS – 8.99
grilled seasonal vegetables, Portobello, cucumbers, roasted peppers, carrots, gruyere cheese, tomato and house dressing

GRILLED STEAK SALAD – 9.85
6 oz grilled steak, grilled seasonal vegetables, Portobello, cucumbers, roasted peppers, carrots, gruyere cheese, tomato and house dressing

GRILLED CHICKEN CAESAR – 8.00
anchovies, parmesan, bacon , tomato, creamy Caesar dressing

– with CALAMARI – 8.50

– with SALMON – 12.99

PECAN CRUSTED CHICKEN – 8.50
with roasted peppers, carrots, tomatoes, honey mustard dressing

GREEK SALAD WITH GRILLED CHICKEN – 8.50
cucumbers, tomato, kalamata olives, capers, feta, oregano dressing

CRAB CAKE SALAD – 8.50
roasted bell peppers, carrots, tomato, honey mustard dressing

COBB WITH GRILLED CHICKEN – 8.50
avocado, eggs, tomato, bacon, blue cheese crumbles, lemon mustard vinaigrette

SEARED TUNA SALAD – 10.99
peppery tuna steak cooked medium rare, with a tossed salad, lemon mustard vinaigrette and a horseradish aioli

LINDA’S SALAD TRIO – 7.45
choice of chicken salad, tuna salad, fruit salad or pasta salad on a bed of romaine, side dressing of your choice

 

Entrees

{Cup of soup of the day or a side salad ONLY $1.99 with purchase of an entrée}

BRAZILIAN BEEF STROGONOFF – 7.99
Chef’s signature dish – tender pieces of beef smothered in a brandy cream sauce, with mushrooms – on penne pasta or rice pilaf

BLACKENED TILAPIA – 9.99
tomato fresca, rice pilaf and vegetables of the day

CHICKEN CHEESE TORTELLINI bell – 9.99
peppers, creamy mushroom sauce

GRILLED CHICKEN ALFREDO – 8.99
mushrooms with homemade creamy alfredo sauce

CHICKEN MARSALA – 11.99
mash potatoes, mushroom demi glace, day vegetables

PORTABELLA RAVIOLI – 8.99
gorgonzola cream sauce and diced mushrooms

 

Desserts











GRAND MARNIER CREME BRULEE – 6.00

CHOCOLATE ERUPTION – 6.00
Sinful!!

CHEF'S BREAD PUDDING – 5.00
with a Caramel Sauce

HOMEMADE PIE OF THE DAY – 5.00
(Please ask your server about today’s selection)

 

 

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